The short story is we eat nachos 3 times in 2.5 days and I wanted to make a bad pun out of it. The longer story is that we had an amazing weekend, and I really didn’t want to leave on Sunday!
You know how sometimes vacations are fun, but you are happy to be home? Well this was a super-fun-I-wish-we-were-still-there kind of weekend and we are now (as we do every time we are on the Central Coast) making grand plans to move down there in the next five years. Of course there is a possibility that this will never happen, but every single time we leave we spend the drive home planning the move, so you never know.
We drove down Friday morning and really took our time. It’s a 5 hour drive but we probably stretched it out to about 7 hours by the time we did our traditional road trip stop at In-n-Out Burger for lettuce wraps and then a little perusal at our favorite bookstore in the Bay Area. We rolled into town at about 5ish and after stretching our legs and unpacking our stuff in the apartment we had rented, we headed downtown to get some coffee. Afterward we drove about 10 minutes south and met up with the bride and groom at the Avila Beach Farmers Market.
This time Garrett got his wish because we saw a fisherman catch a Tiger Shark.
Um, obviously IT WAS NOT RELAXING AT ALL TO ME TO SEE A SHARK BEING PULLED OUT OF THE OCEAN.
After that we had some drinks, and obviously some ice cream — this is what you must do in Avila, have ice cream on the promenade — and then Garrett and I let the bride and groom go get their beauty rest and we headed over to Sycamore Mineral Springs to soak in one of their hot tubs.
This is also something you MUST do. There are a ton of private springs nestled on the side of a hill and you get to sit and soak all of your stresses away for over an hour. It feels amazing when you are through and we do it every single time!
On the way home we may have picked up some nachos. FOURTH MEAL!
Saturday was the wedding, and we spent the morning relaxing and heading out to breakfast. I ordered Breakfast Nachos, and I’m just going to tell you right now that the best food concept ever invented EVER is the breakfast nacho. You heard it here first. On our way home to get ready we did a little shopping downtown and because I am crazy, I impulse bought a dress that I ended up wearing to the wedding that afternoon. Yay for new dresses! Here it is (see also: THE BRIDE! YAY!):
The bride’s sister approved…as you would.
Reluctantly on Sunday we headed home, although not before stopping at our favorite donut place. Look, I am not made of wood and these donuts are REALLY FREAKING AWESOME. We weren’t really hungry, but we picked up a box because we thought they might sound good on the (FIVE HOUR) drive home. I had kind of forgotten about them when we stopped to get gas. Garrett looked at me when we pulled into the station and said “Hey, do YOU mind pumping gas?” which seemed kind of weird because he was driving. But when I got back into the car, I realized why:
We rode that sugar high home the entire way.
I guess I am a little glad to be back to my real life — we decided to start a Whole 30 Lite yesterday. We are basically Whole 30-ing all of our meals that we eat for the next 30 days except for the ones that we are eating at the homes of others. We have a few things planned over the next month and I just didn’t want to be Those People — too much stress right now — but we are going to Whole 30 it at home. I’m anticipating it will feel great, and I’m looking forward to getting back into the swing of things. You know I’ll keep you posted on how it goes.