Thanks for the encouraging words Friday, y’all. Couple that with a productive (and celebratory) weekend and I feel like I’m getting my head back on straight!
I had Friday off from work and it was nice to just get some stuff done around the house and then officially start the weekend. Sarah and I enjoyed a little Happy Hour action over at de Vere’s Irish Pub. I like the vibe there and their fried pickles are always on point. We had closed out our tab when we overheard the bartender mention that the tacos of the day were Pork Belly. You know that is the secret password around here, right? OBVIOUSLY we had to immediately open a tab back up and order some. In the end, we were both convinced that those tacos were chicken, which was quite a sad situation for a pork belly enthusiast like myself, but the company and the libations were fantastic! And I guess I should have gone in with low expectations — I mean, tacos at an Irish bar?
The Black and Tans, on the other hand, were FABULOUS.
Saturday was a big day as wedding bells were ringing for my cousin Jim and his fiance Gina. Garrett, my mom and I packed up early and headed out for a day in Sonoma to watch them get hitched over at the Jack London Lodge. If you have been around here long, you know trips to Sonoma involve some customary food-related Traditions:
Glarifees at Swisshotel and Sandwiches and the Cheese Factory
(I explain the Glarifee here. Definitely worth a try if you are in the area!)
After that little indulgence, we headed over to the wedding which was, in a word: emotional. I am a crazy wedding cryer. I can be completely composed before the wedding but the second it starts it’s just WATERWORKS! I am surprised I don’t look like a raccoon in every photography I am in. I was so proud of my cousin Jim standing up there with his lovely bride and their ceremony and vows were personal and beautiful and you just couldn’t help but feel the love!
At the reception, my 10 year old cousin Olivia gave us a lesson in how to be fierce and my 2 year old cousin Chelsea schooled ALL OF US on the dance floor! Oh also, there were Samoa flavored cupcakes. No one can resist those! It was coconut cake FILLED with chocolate. Aaaaaah, delicious! A good time was had and memories were made, and that was just what I needed on Saturday.
Sunday I woke up and felt determined to get things back on track! My mom and I hit up the Farmers Market, I cooked some breakfast, prepped for the week and ran out to the garden to pick some zucchini.
Guess I negelected them for a a day or two. YIKES! Regardless, after a month of boozing it up and enjoy some crap food liberally, I’m ready to get things back on track. My fridge is stocked with healthy food and even though I have no idea What’s For Dinner beyond tonight (Uh, I was serious about Zucchini Boats), I’m getting there.
It’s a new week, a new month and I woke up this morning and consciously put on a new attitude. I’m ready to see how this all unfolds.